Food habits
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The concept Food habits represents the subject, aboutness, idea or notion of resources found in Austin Public Library.This resource has been enriched with EBSCO NoveList data.
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Food habits
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The concept Food habits represents the subject, aboutness, idea or notion of resources found in Austin Public Library.
This resource has been enriched with EBSCO NoveList data.
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- 100 days of real food : how we did it, what we learned, and 100 easy, wholesome recipes your family will love
- true100 million years of food : what our ancestors ate and why it matters today
- trueA Busy Creature's Day Eating
- trueA big fat crisis : the hidden forces behind the obesity epidemic-- and how we can end it
- trueA bite-sized history of France : gastronomic tales of revolution, war, and enlightenment
- trueA cook's tour : in search of the perfect meal
- A cook's tour : in search of the perfect meal, The complete series
- trueA day without sugar
- trueA fork in the road : tales of food, pleasure & discovery on the road
- trueA girl's guide to fitting in fitness
- trueA history of food in 100 recipes
- trueA homemade life : stories and recipes from my kitchen table
- trueA matter of taste : a farmers' market devotee's semi-reluctant argument for inviting scientific innovation to the dinner table
- trueA revolution in eating : how the quest for food shaped America
- trueA revolution in taste : the rise of French cuisine, 1650-1800
- trueA table in Venice : recipes from my home
- trueA taste of Paris : a history of the Parisian love affair with food
- trueA taste of the world : what people eat and how they celebrate around the globe
- trueAlex eats the rainbow : a book about healthy eating
- trueAll natural : a skeptic's quest to discover if the natural approach to diet, childbirth, healing, and the environment really keeps us healthier and happier
- trueAll the wild hungers : a season of cooking and cancer
- trueAmerica eats! : on the road with the WPA : the fish fries, box supper socials, and chitlin feasts that define real American food
- trueAmerican Indian food
- trueAmerican catch : the fight for our local seafood
- trueAmerican cuisine : and how it got this way
- trueAmerican food : a not-so-serious history
- trueAn alphabet for gourmets
- trueAn apple a day : the myths, misconceptions, and truths about the foods we eat
- trueAncient Roman myths
- trueAnimal, vegetable, junk : a history of food, from sustainable to suicidal
- trueAnimal, vegetable, miracle : a year of food life
- trueAnthony Bourdain's hungry ghosts
- trueAnxious eaters : why we fall for fad diets
- trueAnything that moves : renegade chefs, fearless eaters, and the making of a new American food culture
- trueAppetite city : a culinary history of New York
- trueApple pie 4th of July
- trueApples, cherries, red raspberries : what is in the fruits group?
- trueApplesauce is fun to wear
- trueAs long as we both shall eat : a history of wedding food and feasts
- At the table : food and family around the world
- trueBalzac's omelette : a delicious tour of French food and culture with Honoré de Balzac
- trueBe more vegan
- trueBe my guest : reflections on food, community, and the meaning of hospitality
- trueBear likes jam
- trueBee-bim bop!
- trueBeer is proof God loves us : reaching for the soul of beer and brewing
- trueBeing Texan : essays, recipes, and advice for the Lone Star way of life
- trueBest food writing, 2007
- trueBetween two fires : intimate writings on life, love, food & flavor
- Beyond sugar shock : the 6-week plan to break free of your sugar addiction & get slimmer, sexier, & sweeter
- trueBig brother
- trueBitter honey : recipes and stories from the island of Sardinia
- trueBlack food : stories, art, & recipes from across the African diaspora
- trueBlessing the hands that feed us : what eating closer to home can teach us about food, community, and our place on earth
- trueBlood, bones, and butter
- trueBlue plate special : an autobiography of my appetites
- Body confidence : Venice Nutrition's 3 step system that unlocks your body's full potential
- trueBolivar eats New York : a discovery adventure
- trueBourdain : the definitive oral biography
- trueBread and jam for Frances
- trueBreakfast : a history
- trueBreaking bread : recipes and stories from immigrant kitchens
- trueBrownie & Pearl grab a bite
- trueBrunch : a history
- trueBut I don't eat ants
- trueBut Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry
- But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry
- trueButter honey pig bread : a novel
- trueButtermilk & Bible burgers : more stories from the kitchens of Appalachia
- trueCaffeinated : how our daily habit helps, hurts, and hooks us
- Cambia de hábitos : recupera tu salud, alimenta tu vida
- trueCan I eat that?
- trueCandy : a century of panic and pleasure
- trueCharlemagne's tablecloth : a piquant history of feasting
- trueChaucer's people : everyday lives in Medieval England
- trueCheddar : a journey to the heart of America's most iconic cheese
- trueChocolate
- trueChow chop suey : food and the Chinese American journey
- trueCitrus : a history
- Clean eating made simple : a healthy cookbook with delicious whole-food recipes for eating clean
- trueCombat-ready kitchen : how the U.S. military shapes the way you eat
- Come muévete duerme
- trueCommunion : a culinary journey through Vietnam
- Conquer your cravings : four steps to stopping the struggle and winning your inner battle with food
- trueConsider the oyster
- Cook yourself sexy : easy, delicious recipes for the hottest, most confident you
- trueCooked : a natural history of transformation
- trueCookie Monster's foodie truck : a Sesame Street celebration of food
- trueCooking and eating in renaissance Italy : from kitchen to table
- Cooking class global feast! : 44 recipes that celebrate the world's cultures
- trueCooking on the Lewis and Clark Expedition
- trueCool eating : healthy & fun ways to eat right
- trueCornbread nation 5 : the best of Southern food writing
- trueCuisine and empire : cooking in world history
- trueDairy-free diets
- trueDesert redemption
- trueDesert terroir : exploring the unique flavors and sundry places of the borderlands
- trueDestiny's road
- trueDid you just eat that? : two scientists explore double-dipping, the five-second rule, and other food myths in the lab
- trueDiet for a changing climate : food for thought
- trueDining with the famous and infamous
- trueDinner in Rome : a history of the world in one meal
- trueDinner with Darwin : food, drink, and evolution
- trueDinner with dad : how I braved traffic, rolled burritos, battled picky eaters, and found my way back to the family table
- trueDinner with the president : food, politics, and a history of breaking bread at the White House
- trueDinnertime for Zaza
- trueDisgustingly Delicious : The Surprising, Weird and Wonderful Food of the World
- trueDoctor De Soto
- trueDon't eat bees : (life lessons from Chip the dog)
- Don't read this book before dinner : revolting true tales of foul food, icky animals, horrible history, and more
- trueDory story
- trueDrat that fat cat!
- trueDrive-thru dreams : a journey through the heart of America's fast-food kingdom
- trueDuck season : eating, drinking, and other misadventures in Gascony -- France's last best place
- trueDumpling dreams : how Joyce Chen brought the dumpling from Beijing to Cambridge
- trueDung for dinner : a stomach-churning look at the animal poop, pee, vomit, and secretions that people have eaten (and often still do!)
- trueEat & flourish : how food supports emotional well-being
- trueEat like a bear
- trueEat like a pig, run like a horse : how food fights hijacked our health and the new science of exercise
- Eat move sleep : how small choices lead to big changes
- trueEat smart in Sicily : how to decipher the menu, know the market foods & embark on a tasting adventure
- trueEat the beetles! : an exploration into our conflicted relationship with insects
- trueEat up! : food, appetite, and eating what you want
- trueEat your woolly mammoths! : two million years of the world's most amazing food facts, from the Stone Age to the future
- trueEat, live, love, die : selected essays
- trueEating India : an odyssey into the food and culture of the land of spices
- trueEating Korea : reports on a culinary renaissance
- trueEating ethically : religion and science for a better diet
- trueEating for beginners : an education in the pleasures of food from chefs, farmers, and one picky kid
- trueEating history : 30 turning points in the making of American cuisine
- trueEating my words : an appetite for life
- trueEating promiscuously : adventures in the future of food
- trueEating right in America : the cultural politics of food & health
- trueEating while Black : food shaming and race in America
- Edible : an adventure into the world of eating insects and the last great hope to save the planet
- trueEdible economics : a hungry economist explains the world
- trueEdible stories : a novel in sixteen parts
- trueEight flavors : the untold story of American cuisine
- trueEmeril's there's a chef in my world! : recipes that take you places
- trueEmpty pleasures : the story of artificial sweeteners from saccharin to Splenda
- trueEveryone eats
- trueFair shares for all : a memoir
- trueFar afield : rare food encounters from around the world
- trueFarmacology : what innovative family farming can teach us about health and healing
- trueFast food genocide : how processed food is killing us and what we can do about it
- trueFasting and feasting : the life of visionary food writer Patience Gray
- trueFatty fatty boom boom : a memoir of food, fat, and family
- trueFeast for 10
- trueFeasts in ancient times
- trueFeeding the hungry ghost : life, faith, and what to eat for dinner
- trueFirst bite : how we learn to eat
- trueFirst, catch : study of a spring meal
- Food
- Food : what the heck should I eat?
- Food : what the heck should I eat?
- Food : what the heck should I eat?
- trueFood and faith
- Food and faith : a theology of eating
- trueFood atlas : discover all the delicious foods of the world
- trueFood culture : celebrating diverse traditions
- trueFood fights & culture wars : a secret history of taste
- Food journeys of a lifetime : 500 extraordinary places to eat around the globe
- Food journeys of a lifetime : 500 extraordinary places to eat around the globe
- trueFood like mine
- Food matters : a guide to conscious eating with more than 75 recipes
- Food matters : a guide to conscious eating with more than 75 recipes
- trueFood rules : an eater's manual
- Food rules : an eater's manual
- Food trails : plan 52 perfect weekends in the world's tastiest destinations
- trueFoodtopia : communities in pursuit of peace, love & homegrown food
- trueFrench lessons : adventures with knife, fork, and corkscrew
- trueFrench milk
- trueFrench women for all seasons : a year of secrets, recipes & pleasure
- trueFrom hardtack to home fries : an uncommon history of American cooks and meals
- trueFrom scratch : a memoir of love, Sicily, and finding home
- trueFrom scratch : adventures in harvesting, hunting, fishing, and foraging on a fragile planet
- trueFrom scratch : inside the Food Network
- trueFry bread : a Native American family story
- trueFull, full, full of love
- trueFun with French cooking
- trueFun with Italian cooking
- trueFun with Mexican cooking
- trueGastrophysics : the new science of eating
- trueGeneration V : the complete guide to going, being, and staying vegan as a teenager
- trueGet moving in the city
- trueGetting what we need ourselves : how food has shaped African American life
- trueGiraffes
- trueGirl in the kitchen : how a top chef cooks, thinks, shops, eats, and drinks
- trueGoing vegan : a healthy guide to making the switch
- trueGoing vegetarian : a healthy guide to making the switch
- trueGood boy, Fergus!
- trueGood bread is back : a contemporary history of French bread, the way it is made, and the people who make it
- trueGood girls : a story and study of anorexia
- trueGourmet rhapsody
- trueGrape, olive, pig : deep travels through Spain's food culture
- trueGreat food, all day long : cook splendidly, eat smart
- trueGregory, the terrible eater
- trueGrocery : the buying and selling of food in America
- trueGrowing up in a Korean kitchen : a cookbook
- trueGulp : adventures on the alimentary canal
- trueGumbo tales : finding my place at the New Orleans table
- trueGut reactions : the science of weight gain and loss
- Hanger management : master your hunger and improve your mood, mind, and relationships
- trueHangry : a startup journey
- trueHappy belly, happy smile
- trueHealthy children : how parents, teachers, and community can help to prevent obesity in children
- trueHealthy foods from A to Z : Comida sana de la A a la Z
- trueHippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
- trueHome : a daughter's culinary memoir
- trueHoney from a weed : fasting and feasting in Tuscany, Catalonia, the Cyclades, and Apulia
- trueHooked : food, free will, and how the food giants exploit our addictions
- trueHow Italian food conquered the world
- trueHow can I wait? (when there's a treat on my plate)
- trueHow does an octopus sleep? : discover the ways your favorite animals sleep and what makes them special
- How to be a conscious eater : making food choices that are good for you, others, and the planet
- trueHow to cook a moose : a culinary memoir
- trueHow to cook a wolf
- trueHow to eat pizza
- trueHow to feed your parents
- trueHow we eat : the brave new world of food and drink
- trueHow we eat with our eyes and think with our stomach : the hidden influences that shape your eating habits
- trueHuck runs amuck!
- trueHunger : a memoir of (my) body
- trueHungry monkey : a food-loving father's quest to raise an adventurous eater
- Hábitos para niños
- trueI am picky : confessions of a fussy eater
- trueI really like slop!
- trueI will never not ever eat a tomato
- trueI'll have what she's having : my adventures in celebrity dieting
- trueIf it makes you healthy
- trueIf you want to visit a sea garden
- trueIn defense of food : an eater's manifesto
- In defense of food : an eater's manifesto
- trueIn pursuit of flavor
- trueIn the kitchen with Alain Passard : inside the world (and mind) of a master chef
- trueIn the weeds : around the world and behind the scenes with Anthony Bourdain
- trueIn winter's kitchen : growing roots and breaking bread in the northern heartland
- trueInternational night : a father and daughter cook their way around the world : including more than 250 recipes
- trueIt's always been ours : rewriting the story of Black women's bodies
- trueJapanese soul cooking : ramen, tonkatsu, tempura, and more from the streets and kitchens of Tokyo and beyond
- trueJubilee : recipes from two centuries of African American cooking
- trueJulia's child : a novel
- trueJust food : where locavores get it wrong and how we can truly eat responsibly
- trueJust try one bite
- trueKhabaar : an immigrant journey of food, memory, and family
- trueKing Solomon's table : a culinary exploration of Jewish cooking from around the world
- trueKitchens of the great Midwest : a novel
- trueKnow that what you eat you are : the best food writing from Harper's magazine
- La cocina de los Estefan
- La dieta del sosiego : comer por placer, para obtener energía y para adelgazar
- trueLast banquet
- trueLeopold the Lion
- trueLet me fix you a plate : a tale of two kitchens
- trueLet them eat pancakes : one man's personal revolution in the City of Light
- trueLet's eat! : !A comer!
- Let's eat! : mealtime around the world
- trueLife without a recipe : a memoir
- trueLittle Pea
- Lonely Planet's ultimate eats : the world's top 500 food experiences...ranked
- trueLost and found : unexpected revelations about food and money
- trueLost feast : culinary extinction and the future of food
- trueLunch
- trueLunch in Paris : a love story, with recipes
- trueMade with love : The Meals on Wheels family cookbook
- trueMadrid : a culinary history
- trueMaggie's chopsticks
- Marketing nutrition : soy, functional foods, biotechnology, and obesity
- trueMartha moth makes socks
- trueMastering the art of Soviet cooking : a memoir of love and longing
- trueMeatless? : a fresh look at what you eat
- trueMeet Paris oyster : a love affair with the perfect food
- trueMercy Watson to the rescue
- trueMilk! : a 10,000-year food fracas
- trueMimi and Jean-Paul's Cajun Mardi Gras
- trueMina Mistry (sort of) investigates, The case of the loathsome school lunches
- Mind of a chef, Season 2, April Bloomfield
- Mindless eating : why we eat more than we think
- trueMiss Fox's class shapes up
- trueMore pies!
- trueMy Mexico : a culinary odyssey with recipes
- trueMy first popsicle : an anthology of food and feelings
- trueMy food, your food
- trueMy soul looks back : a memoir
- trueMyPlate and you
- trueNadiya's everyday baking
- trueNerp!
- trueNew York City : a food biography
- trueNo kimchi for me
- trueNope. Never. Not for me!
- trueNothing more comforting : Canada's heritage food
- trueNow you know what you eat
- trueNutmeg
- trueNutrition basics
- trueObsessed : the fight against America's (and my own) food addiction
- trueOh the things you can do that are good for you!
- trueOishinbo, a la carte, 1, Japanese cuisine
- trueOn food and cooking : the science and lore of the kitchen
- trueOn the noodle road : from Beijing to Rome, with love and pasta
- trueOne pup's up
- trueOur fermented lives : a history : how fermented foods have shaped cultures & communities
- truePaleofantasy : what evolution really tells us about sex, diet, and how we live
- truePancakes in Paris : living the American dream in France
- truePancakes to parathas : breakfast around the world
- trueParis à table : 1846
- trueParis, my sweet : a love letter in madeleines, chocolate, and croissants
- truePass the pandowdy, please : chewing on history with famous folks and their fabulous foods
- truePasta, pane, vino : deep travels through Italy's food culture
- truePeanut Butter and Jelly
- truePeanut butter & Santa Claus : a zombie culinary tale
- truePeanut butter & aliens : a zombie culinary tale
- truePeyton picks the perfect pie : a Thanksgiving celebration
- truePicnic in Provence : a memoir with recipes
- truePig/pork : archaeology, zoology and edibility
- truePinkalicious
- truePizza : a global history
- Planeat
- truePlanet taco : a global history of Mexican food
- truePlenty : one man, one woman, and a raucous year of eating locally
- truePomodoro! : a history of the tomato in Italy
- truePrincess Penelopea hates peas : a tale of picky eating and avoiding catastropeas
- trueProtein on myplate
- Quench : beat fatigue, drop weight, and heal your body through the new science of optimum hydration
- trueQuiches, kugels, and couscous : my search for Jewish cooking in France
- trueRamen for everyone
- trueRaw Dog : The Naked Truth About Hot Dogs
- trueRecipe and craft guide to France
- trueRecipe and craft guide to India
- trueRecipe and craft guide to Italy
- trueRecipe and craft guide to Japan
- trueRecipe and craft guide to South Africa
- trueRecipe and craft guide to the Caribbean
- trueRed dog
- trueRed meat republic : a hoof-to-table history of how beef changed America
- trueRhapsody in schmaltz : Yiddish food and why we can't stop eating it
- trueRice, noodle, fish : deep travels through Japan's food culture
- trueRipe : the search for the perfect tomato
- trueRotten Ralph feels rotten
- Saber comer : 64 reglas básicas para aprender a comer bien
- trueSalt, fat, acid, heat : the four elements of good cooking
- trueSalt, sugar, fat : how the food giants hooked us
- trueSalty : lessons on eating, drinking, and living from revolutionary women
- trueSan Francisco : a food biography
- Scarf face
- trueSecret ingredients : the New Yorker book of food and drink
- trueSeljuk cuisine : a chef's quest for his soulmate
- trueSex and bacon : why I love things that are very, very bad for me
- trueSlow food : the case for taste
- Slow food nation : why our food should be good, clean, and fair
- Slow food revolution : a new culture for eating and living
- trueSoul food love : healthy recipes inspired by one hundred years of cooking in a Black family
- trueSourdough : a novel
- trueSpaghetti Eddie
- trueSpain : a culinary road trip
- trueSteal the menu : a memoir of forty years in food
- trueSteeped in history: the art of tea
- trueSuffering succotash : a picky eater's quest to understand why we hate the foods we hate
- trueSugar : the world corrupted: from slavery to obesity
- trueSugars and fats
- Super size me
- trueSuper sushi ramen express : one family's journey through the belly of Japan
- trueSweet invention : a history of dessert
- trueT is for terrible
- trueT-bone whacks and caviar snacks : cooking with two Texans in Siberia and the Russian Far East
- trueTaking up space
- trueTales for very picky eaters
- trueTalking with my mouth full : crab cakes, bundt cakes, and other kitchen stories
- Tamed : ten species that changed our world
- trueTaste matters : why we like the foods we do
- trueTaste of Persia : a cook's travels through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
- trueTaste what you're missing : the passionate eater's guide to getting more from every bite
- trueTastes like Cuba : an exile's hunger for home
- trueTastes like war : a memoir
- trueTasting Paris : 100 recipes to eat like a local
- trueTasting grace : discovering the power of food to connect us to God, one another, and ourselves
- trueTasty : the art and science of what we eat
- trueTechnically food : inside Silicon Valley's mission to change what we eat
- trueTen restaurants that changed America
- trueTen tomatoes that changed the world : a history
- trueTender at the bone : growing up at the table
- The 52 new foods challenge : a family cooking adventure for each week of the year
- trueThe American plate : a culinary history in 100 bites
- trueThe American way of eating : undercover at Walmart, Applebee's, farm fields and the dinner table
- trueThe Corsican caper : a novel
- trueThe Culinary Imagination : from Myth to Modernity
- trueThe Food, folklore, and art of lowcountry cooking : a celebration of the foods, history, and romance handed down from England, Africa, the Caribbean, France, Germany, and Scotland
- The Foodspotting field guide
- trueThe Indonesian kitchen : recipes and stories
- trueThe Jemima code : two centuries of African American cookbooks
- trueThe Marseille caper
- The Mayo Clinic diet : reshape your life with science-based habits
- trueThe Middlesteins
- trueThe North African kitchen : regional recipes and stories
- trueThe Veselka cookbook : recipes and stories from the landmark restaurant in New York's East Village
- The World's best street food : where to find it & how to make it
- The bad food bible : how and why to eat sinfully
- trueThe book of eating : adventures in professional gluttony
- trueThe butcher and the vegetarian : one woman's romp through a world of men, meat, and moral crisis
- trueThe case against sugar
- trueThe cat who came for tacos
- trueThe changing body : health, nutrition, and human development in the western world since 1700
- trueThe chupacabra ate the candelabra
- The clean 20 : 20 foods, 20 days, total transformation
- trueThe compassionate carnivore : or, how to keep animals happy, save Old Macdonald's Farm, reduce your hoofprint, and still eat meat
- trueThe cookbook library : four centuries of the cooks, writers, and recipes that made the modern cookbook
- trueThe cooking gene : a journey through African-American culinary history in the Old South
- trueThe cow with ear tag #1389
- The dental diet : the surprising link between your teeth, real food, and life-changing natural health
- trueThe devil's dinner : a gastronomic and cultural history of chili peppers
- trueThe dish on food and farming in colonial America
- trueThe eating instinct : food culture, body image, and guilt in America
- The eating instinct : food culture, body image, and guilt in America
- trueThe elephant in the room : one fat man's quest to get smaller in a growing America
- The end of craving : recovering the lost wisdom of eating well
- The end of craving : recovering the lost wisdom of eating well
- trueThe end of overeating : taking control of the insatiable American appetite
- trueThe end of overeating : taking control the insatiable American appetite
- trueThe ethical butcher : how thoughtful eating can change your world
- trueThe ethical carnivore : my year killing to eat
- trueThe evolved eater : a quest to eat better, live better, and change the world
- trueThe food & wine of France : eating and drinking from Champagne to Provence
- trueThe food and feasts of Jesus : inside the world of first century food, with menus and recipes
- The food book : a journey through the great cuisines of the world
- trueThe food explorer : the true adventures of the globe-trotting botanist who transformed what America eats
- trueThe food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files
- trueThe food section : newspaper women and the culinary community
- trueThe foodie flamingo
- trueThe foods
- trueThe founding foodies : how Washington, Jefferson, and Franklin revolutionized American cuisine
- trueThe fruits we eat
- trueThe gastronomy of marriage : a memoir of food and love
- trueThe gourmands' way : six Americans in Paris and the birth of a new gastronomy
- trueThe great outdoor fight
- trueThe greedy goat
- trueThe gross cookbook : awesome recipes for (deceptively) disgusting treats kids can make
- The healing secrets of food : a practical guide for nourishing body, mind, and soul
- The how not to diet cookbook : 100+ recipes for healthy, permanent weight loss
- trueThe hungry brain : outsmarting the instincts that make us overeat
- trueThe incredible book eating boy
- The instinct diet : use your five food instincts to lose weight and keep it off
- The joy of half a cookie : using mindfulness to lose weight and end the struggle with food
- trueThe land of the five flavors : a cultural history of Chinese cuisine
- trueThe language of Baklava
- trueThe language of food : a linguist reads the menu
- The layover, Season 2
- trueThe man who changed the way we eat : Craig Claiborne and the American food renaissance
- trueThe man who changed the way we eat : Craig Claiborne and the American food renaissance
- trueThe man who couldn't eat : a memoir
- trueThe meat paradox : eating, empathy, and the future of meat
- trueThe medieval cook
- The mind of a chef, Season 1, David Chang
- The mind of a chef, Season 3, Edward Lee
- trueThe mindful carnivore : a vegetarian's hunt for sustenance
- trueThe monster who ate my peas
- trueThe oldest cure in the world : adventures in the art and science of fasting
- trueThe omega principle : seafood and the quest for a long life and a healthier planet
- trueThe omnivore's dilemma : the secrets behind what you eat
- trueThe omnivorous mind : our evolving relationship with food
- trueThe perfect meal : in search of the lost tastes of France
- trueThe picky little witch
- The plant paradox cookbook : 100 delicious recipes to help you lose weight, heal your gut, and live lectin-free
- The plant paradox family cookbook : 80 one-pot recipes to nourish your family using your instant pot, slow cooker, or sheet pan
- trueThe potlikker papers : a food history of the modern South
- The power plate diet : discover the ultimate anti-inflammatory meals to fat-proof your body and restore your health
- trueThe reporter's kitchen
- trueThe sandwich swap
- trueThe seed detective : uncovering the secret histories of remarkable vegetables
- trueThe seven silly eaters
- The skinnygirl rules : [for getting and staying naturally thin]
- The slow down diet : eating for pleasure, energy, and weight loss
- The spark factor : the secret to supercharging energy, becoming resilient, and feeling better than ever
- The story of food : an illustrated history of everything we eat
- trueThe story of noodles
- trueThe sushi economy : globalization and the making of a modern delicacy
- trueThe table comes first : family, France, and the meaning of food
- trueThe tastemakers : why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends)
- trueThe toothpick : technology and culture
- trueThe unhealthy truth : how our food is making us sick-- and what we can do about it
- trueThe vintage caper
- trueThe way we eat now : how the food revolution has transformed our lives, our bodies, and our world
- The way we eat now : how the food revolution has transformed our lives, our bodies, and our world
- trueThe wedding officer
- The world atlas of street food
- trueThe world on a plate : 40 cuisines, 100 recipes, and the stories behind them
- trueThe young chef's Mexican cookbook
- They eat that? : a cultural encyclopedia of weird and exotic food from around the world
- Thin people don't clean their plates : simple lifestyle choices for permanent weight loss
- trueThousand dollar dinner : America's first great cookery challenge
- trueThree squares : the invention of the American meal
- trueTo boldly grow : finding joy, adventure, and dinner in your own backyard
- trueTom Fitzmorris's hungry town : a culinary history of New Orleans, the city where food is almost everything
- trueTortillas : a cultural history
- trueTortillas, tiswin, and T-bones : a food history of the Southwest
- Tsurukame shokudō : rokujissai kara no kenkō iji reshipi
- trueTwain's feast : searching for America's lost foods in the footsteps of Samuel Clemens
- Ultimate food atlas : maps, games, recipes, for hours of foodie fun
- trueUmma's table
- trueUn amico italiano : eat, pray, love in Rome
- trueUndercooked : how I let food become my life navigator and how maybe that's a dumb way to live
- trueVan Gogh's table at the Auberge Ravoux
- trueVegan is love : having heart and taking action
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