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The Resource Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)
Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)
Resource Information
The item Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Austin Public Library.This item is available to borrow from all library branches.
Resource Information
The item Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource) represents a specific, individual, material embodiment of a distinct intellectual or artistic creation found in Austin Public Library.
This item is available to borrow from all library branches.
- Extent
- 1 online resource (xliv, 459 pages)
- Note
-
- Mode of access: World Wide Web
- Access restricted to subscribing institutions
- "A facsimile of Mrs. Hill's new cook book, 1872 edition, including a comparison of the charges made from the first edition plates."
- Label
- Mrs. Hill's southern practical cookery and receipt book
- Title
- Mrs. Hill's southern practical cookery and receipt book
- Statement of responsibility
- by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler
- Title variation
- Southern practical cookery and receipt book
- Language
- eng
- Cataloging source
- N$T
- Characteristic
- unknown
- http://library.link/vocab/creatorName
- Hill, A. P
- Dewey number
- 641.5975
- Government publication
- government publication of a state province territory dependency etc
- http://library.link/vocab/relatedWorkOrContributorName
- Fowler, Damon Lee
- Series statement
- eBooks from EBSCOhost
- http://library.link/vocab/subjectName
-
- Cooking, American
- Confederate States of America
- COOKING
- Electronic books
- Label
- Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)
- Note
-
- Mode of access: World Wide Web
- Access restricted to subscribing institutions
- "A facsimile of Mrs. Hill's new cook book, 1872 edition, including a comparison of the charges made from the first edition plates."
- Bibliography note
- Includes bibliographical references (pages [450]-459)
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- unspecified
- Content type code
-
- zzz
- Content type MARC source
- rdacontent
- Control code
- 923069
- Dimensions
- unknown
- Extent
- 1 online resource (xliv, 459 pages)
- Form of item
- online
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Other physical details
- illustrations.
- Specific material designation
- remote
- System control number
-
- (Sirsi) tsl-ebsco03871
- (OCoLC)47011475
- Label
- Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)
- Note
-
- Mode of access: World Wide Web
- Access restricted to subscribing institutions
- "A facsimile of Mrs. Hill's new cook book, 1872 edition, including a comparison of the charges made from the first edition plates."
- Bibliography note
- Includes bibliographical references (pages [450]-459)
- Carrier category
- online resource
- Carrier category code
-
- cr
- Carrier MARC source
- rdacarrier
- Color
- multicolored
- Content category
- unspecified
- Content type code
-
- zzz
- Content type MARC source
- rdacontent
- Control code
- 923069
- Dimensions
- unknown
- Extent
- 1 online resource (xliv, 459 pages)
- Form of item
- online
- Media category
- computer
- Media MARC source
- rdamedia
- Media type code
-
- c
- Other physical details
- illustrations.
- Specific material designation
- remote
- System control number
-
- (Sirsi) tsl-ebsco03871
- (OCoLC)47011475
Library Locations
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Little Walnut Creek BranchBorrow it835 W. Rundberg Lane, Austin, TX, 78758, US30.3632362 -97.6984619
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Manchaca Road BranchBorrow it5500 Manchaca Road, Austin, TX, 78745, US30.2166039 -97.79733689999999
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Pleasant Hill BranchBorrow it211 E. William Cannon Blvd., Austin, TX, 78745, US30.1922461 -97.7771661
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Spicewood Springs BranchBorrow it8637 Spicewood Springs Rd., Austin, TX, 78759, US30.4337083 -97.7730809
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Library Links
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.austintexas.gov/portal/Mrs.-Hills-southern-practical-cookery-and/nU9OJHoV-wQ/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.austintexas.gov/portal/Mrs.-Hills-southern-practical-cookery-and/nU9OJHoV-wQ/">Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.austintexas.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.library.austintexas.gov/">Austin Public Library</a></span></span></span></span></div>
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Data Citation of the Item Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.austintexas.gov/portal/Mrs.-Hills-southern-practical-cookery-and/nU9OJHoV-wQ/" typeof="Book http://bibfra.me/vocab/lite/Item"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.austintexas.gov/portal/Mrs.-Hills-southern-practical-cookery-and/nU9OJHoV-wQ/">Mrs. Hill's southern practical cookery and receipt book, by Annabella P. Hill ; with a biographical sketch of the author and historical notes and glossary on the cookery by Damon L. Fowler, (electronic resource)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.austintexas.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="https://link.library.austintexas.gov/">Austin Public Library</a></span></span></span></span></div>