Food habits
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The concept Food habits represents the subject, aboutness, idea or notion of resources found in Austin Public Library.This resource has been enriched with EBSCO NoveList data.
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Food habits
Resource Information
The concept Food habits represents the subject, aboutness, idea or notion of resources found in Austin Public Library.
This resource has been enriched with EBSCO NoveList data.
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- Food habits
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- 100 days of real food : how we did it, what we learned, and 100 easy, wholesome recipes your family will love
- trueA Busy Creature's Day Eating
- trueA big fat crisis : the hidden forces behind the obesity epidemic-- and how we can end it
- trueA bite-sized history of France : gastronomic tales of revolution, war, and enlightenment
- trueA cook's tour : in search of the perfect meal
- A cook's tour : in search of the perfect meal, The complete series
- trueA day without sugar
- trueA fork in the road : tales of food, pleasure & discovery on the road
- trueA girl's guide to fitting in fitness
- trueA history of food in 100 recipes
- trueA homemade life : stories and recipes from my kitchen table
- trueA matter of taste : a farmers' market devotee's semi-reluctant argument for inviting scientific innovation to the dinner table
- trueA monster is coming!
- trueA revolution in eating : how the quest for food shaped America
- trueA table in Venice : recipes from my home
- trueA taste of Paris : a history of the Parisian love affair with food
- trueA taste of the world : what people eat and how they celebrate around the globe
- trueA thousand days in Tuscany : a bittersweet adventure
- trueAlex eats the rainbow : a book about healthy eating
- trueAll the wild hungers : a season of cooking and cancer
- trueAmerican catch : the fight for our local seafood
- trueAmerican cuisine : and how it got this way
- trueAmerican food : a not-so-serious history
- trueAmerican foodie : taste, art, and the cultural revolution
- trueAn alphabet for gourmets
- trueAn apple a day : the myths, misconceptions, and truths about the foods we eat
- trueAn economist gets lunch : new rules for everyday foodies
- trueAn embarrassment of mangoes : a Caribbean interlude
- trueAncient Roman myths
- trueAnimal, vegetable, junk : a history of food, from sustainable to suicidal
- trueAnthony Bourdain's hungry ghosts
- Anthony Bourdain, no reservations, Collection 3
- trueAnything that moves : renegade chefs, fearless eaters, and the making of a new American food culture
- trueAppetites
- trueApple pie 4th of July
- trueApples, cherries, red raspberries : what is in the fruits group?
- trueApplesauce is fun to wear
- trueAs long as we both shall eat : a history of wedding food and feasts
- At the table : food and family around the world
- trueBalzac's omelette : a delicious tour of French food and culture with Honoré de Balzac
- trueBe more vegan
- trueBe my guest : reflections on food, community, and the meaning of hospitality
- trueBear likes jam
- trueBee-bim bop!
- trueBeer is proof God loves us : reaching for the soul of beer and brewing
- trueBest food writing 2014
- trueBest food writing, 2007
- trueBet the farm : how food stopped being food
- trueBetween two fires : intimate writings on life, love, food & flavor
- Beyond sugar shock : the 6-week plan to break free of your sugar addiction & get slimmer, sexier, & sweeter
- trueBig brother
- trueBitter honey : recipes and stories from the island of Sardinia
- trueBlack food : stories, art, & recipes from across the African diaspora
- trueBlessing the hands that feed us : what eating closer to home can teach us about food, community, and our place on earth
- trueBlood, bones, and butter
- trueBlue plate special : an autobiography of my appetites
- Body confidence : Venice Nutrition's 3 step system that unlocks your body's full potential
- trueBolivar eats New York : a discovery adventure
- trueBooBoo
- trueBourdain : the definitive oral biography
- trueBread and jam for Frances
- trueBreaking bread : recipes and stories from immigrant kitchens
- trueBrownie & Pearl grab a bite
- trueBrunch : a history
- trueBurma : rivers of flavor
- trueBut I don't eat ants
- trueBut Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry
- But Mama always put vodka in her sangria! : adventures in eating, drinking, and making merry
- trueButter honey pig bread : a novel
- trueCaffeinated : how our daily habit helps, hurts, and hooks us
- Cambia de hábitos : recupera tu salud, alimenta tu vida
- trueCan I eat that?
- trueCandy : a century of panic and pleasure
- trueChaucer's people : everyday lives in Medieval England
- trueCheddar : a journey to the heart of America's most iconic cheese
- trueCheese : a global history
- trueCheesemonger : a life on the wedge
- trueChew, chew, gulp!
- trueChocolate
- trueChocolate wars : the 150-year rivalry between the world's greatest chocolate makers
- trueChop suey : a cultural history of Chinese food in the United States
- trueChow chop suey : food and the Chinese American journey
- trueCitrus : a history
- Clean eating made simple : a healthy cookbook with delicious whole-food recipes for eating clean
- trueCombat-ready kitchen : how the U.S. military shapes the way you eat
- Come muévete duerme
- Conquer your cravings : four steps to stopping the struggle and winning your inner battle with food
- trueConsider the oyster
- Cook yourself sexy : easy, delicious recipes for the hottest, most confident you
- trueCooked : a natural history of transformation
- trueCookie Monster's foodie truck : a Sesame Street celebration of food
- Cooking class global feast! : 44 recipes that celebrate the world's cultures
- trueCool eating : healthy & fun ways to eat right
- trueCornbread nation 5 : the best of Southern food writing
- trueDairy-free diets
- trueDesert redemption
- trueDesert terroir : exploring the unique flavors and sundry places of the borderlands
- trueDestiny's road
- trueDevoured : from chicken wings to kale smoothies-- how what we eat defines who we are
- trueDid you just eat that? : two scientists explore double-dipping, the five-second rule, and other food myths in the lab
- trueDiet for a changing climate : food for thought
- trueDinner with Darwin : food, drink, and evolution
- trueDinnertime for Zaza
- trueDoctor De Soto
- trueDon't Eat Bees: Life Lessons from Chip the Dog
- Don't read this book before dinner : revolting true tales of foul food, icky animals, horrible history, and more
- trueDory story
- trueDrat that fat cat!
- trueDrive-thru dreams : a journey through the heart of America's fast-food kingdom
- trueDuck season : eating, drinking, and other misadventures in Gascony -- France's last best place
- trueDumpling dreams : how Joyce Chen brought the dumpling from Beijing to Cambridge
- trueDung for dinner : a stomach-churning look at the animal poop, pee, vomit, and secretions that people have eaten (and often still do!)
- trueEat Up!: Food, Appetite and Eating What You Want
- trueEat like a bear
- Eat like a man : the only cookbook a man will ever need
- Eat move sleep : how small choices lead to big changes
- trueEat smart in Sicily : how to decipher the menu, know the market foods & embark on a tasting adventure
- trueEat the beetles! : an exploration into our conflicted relationship with insects
- trueEat your woolly mammoths! : two million years of the world's most amazing food facts, from the Stone Age to the future
- trueEat, live, love, die : selected essays
- trueEating India : an odyssey into the food and culture of the land of spices
- trueEating animals
- trueEating ethically : religion and science for a better diet
- trueEating history : 30 turning points in the making of American cuisine
- trueEating my words : an appetite for life
- trueEating promiscuously : adventures in the future of food
- trueEating right in America : the cultural politics of food & health
- Edible : an adventure into the world of eating insects and the last great hope to save the planet
- Edible : an adventure into the world of eating insects and the last great hope to save the planet
- trueEdible stories : a novel in sixteen parts
- trueEight flavors : the untold story of American cuisine
- trueEmeril's there's a chef in my world! : recipes that take you places
- trueEmpty pleasures : the story of artificial sweeteners from saccharin to Splenda
- trueEveryone eats
- trueFair shares for all : a memoir
- trueFar afield : rare food encounters from around the world
- trueFarmacology : what innovative family farming can teach us about health and healing
- trueFast food genocide : how processed food is killing us and what we can do about it
- trueFasting and feasting : the life of visionary food writer Patience Gray
- trueFeast for 10
- trueFed, white, and blue : finding America with my fork
- trueFirst bite : how we learn to eat
- trueFirst, catch : study of a spring meal
- Food
- Food : what the heck should I eat?
- Food : what the heck should I eat?
- Food : what the heck should I eat?
- trueFood and faith
- Food and faith : a theology of eating
- trueFood atlas : discover all the delicious foods of the world
- trueFood culture : celebrating diverse traditions
- trueFood fights & culture wars : a secret history of taste
- Food journeys of a lifetime : 500 extraordinary places to eat around the globe
- trueFood like mine
- Food matters : a guide to conscious eating with more than 75 recipes
- Food matters : a guide to conscious eating with more than 75 recipes
- Food rules : an eater's manual
- trueFood rules : an eater's manual
- Food trails : plan 52 perfect weekends in the world's tastiest destinations
- trueFrench lessons : adventures with knife, fork, and corkscrew
- trueFrench women for all seasons : a year of secrets, recipes & pleasure
- trueFrom hardtack to home fries : an uncommon history of American cooks and meals
- trueFrom scratch : a memoir of love, Sicily, and finding home
- trueFrom scratch : inside the Food Network
- trueFruits on myplate
- trueFry bread : a Native American family story
- trueFull, full, full of love
- trueFun with French cooking
- trueFun with Italian cooking
- trueFun with Mexican cooking
- trueGastrophysics : the new science of eating
- trueGet moving in the city
- trueGetting what we need ourselves : how food has shaped African American life
- trueGiraffes
- trueGirl in the kitchen : how a top chef cooks, thinks, shops, eats, and drinks
- trueGive a girl a knife : a memoir
- trueGoing vegan : a healthy guide to making the switch
- trueGoing vegetarian : a healthy guide to making the switch
- trueGood boy, Fergus!
- trueGood bread is back : a contemporary history of French bread, the way it is made, and the people who make it
- trueGourmet rhapsody
- trueGrape, olive, pig : deep travels through Spain's food culture
- trueGregory, the terrible eater
- trueGrocery : the buying and selling of food in America
- trueGrowing up in a Korean kitchen : a cookbook
- trueGulp : adventures on the alimentary canal
- trueGut reactions : the science of weight gain and loss
- Hanger management : master your hunger and improve your mood, mind, and relationships
- trueHappy belly, happy smile
- trueHealthy children : how parents, teachers, and community can help to prevent obesity in children
- trueHealthy foods from A to Z : Comida sana de la A a la Z
- trueHigh on the hog : a culinary journey from Africa to America
- trueHippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat
- trueHome : a daughter's culinary memoir
- trueHooked : food, free will, and how the food giants exploit our addictions
- trueHow Italian food conquered the world
- trueHow can I wait? (when there's a treat on my plate)
- How to be a conscious eater : making food choices that are good for you, others, and the planet
- trueHow to cook a moose : a culinary memoir
- trueHow to cook a wolf
- trueHow to eat a peach : menus, stories, and places
- trueHow to eat pizza
- trueHow to feed your parents
- trueHow we eat : the brave new world of food and drink
- trueHuck runs amuck!
- Hábitos para niños
- trueI really like slop!
- trueI will never not ever eat a tomato
- trueI'll have what she's having : my adventures in celebrity dieting
- trueIf it makes you healthy
- trueIf you want to visit a sea garden
- trueIn cod we trust : living the Norwegian dream
- trueIn defense of food : an eater's manifesto
- In defense of food : an eater's manifesto
- trueIn pursuit of flavor
- trueIn the Weeds: Around the World and Behind the Scenes with Anthony Bourdain
- trueIn the kitchen with Alain Passard : inside the world (and mind) of a master chef
- trueIn winter's kitchen : growing roots and breaking bread in the northern heartland
- trueInternational night : a father and daughter cook their way around the world : including more than 250 recipes
- trueJake goes peanuts
- trueJapanese soul cooking : ramen, tonkatsu, tempura, and more from the streets and kitchens of Tokyo and beyond
- trueJubilee : recipes from two centuries of African American cooking
- trueJulia's child : a novel
- trueJust try one bite
- trueKhabaar: An Immigrant Journey of Food, Memory, and Family
- trueKing Solomon's table : a culinary exploration of Jewish cooking from around the world
- trueKitchen literacy : how we lost knowledge of where food comes from and why we need to get it back
- trueKitchens of the great Midwest : a novel
- trueKnow that what you eat you are : the best food writing from Harper's magazine
- La cocina de los Estefan
- La dieta del sosiego : comer por placer, para obtener energía y para adelgazar
- trueLast banquet
- trueLeopold the Lion
- trueLet me fix you a plate : a tale of two kitchens
- trueLet them eat pancakes : one man's personal revolution in the City of Light
- trueLet's eat! : !A comer!
- Let's eat! : mealtime around the world
- trueLife without a recipe : a memoir
- trueLittle Pea
- Lonely Planet's ultimate eats : the world's top 500 food experiences...ranked
- trueLost feast : culinary extinction and the future of food
- trueLunch
- trueLunch in Paris : a love story, with recipes
- trueMade with love : The Meals on Wheels family cookbook
- trueMadrid : a culinary history
- trueMaggie's chopsticks
- Marketing nutrition : soy, functional foods, biotechnology, and obesity
- trueMartha moth makes socks
- trueMeathooked : the history and science of our 2.5-million-year obsession with meat
- trueMeatless? : a fresh look at what you eat
- trueMeet Paris oyster : a love affair with the perfect food
- trueMercy Watson to the rescue
- trueMilk! : a 10,000-year food fracas
- trueMina Mistry (sort of) investigates, The case of the loathsome school lunches
- Mind of a chef, Season 2, April Bloomfield
- Mindless eating : why we eat more than we think
- trueMinette's feast : the delicious story of Julia Child and her cat
- trueMiss Fox's class shapes up
- trueMuncha! Muncha! Muncha!
- trueMy Mexico : a culinary odyssey with recipes
- trueMy Paris kitchen : recipes and stories
- trueMy food, your food
- trueMy soul looks back : a memoir
- trueMyPlate and you
- Naturally thin : unleash your skinnygirl and free yourself from a lifetime of dieting
- trueNerp!
- trueNever trust a thin cook and other lessons from Italy's culinary capital
- trueNew York City : a food biography
- trueNo kimchi for me
- trueNope. Never. Not for me!
- trueNow you know what you eat
- trueNutmeg
- trueNutrition basics
- trueObsessed : the fight against America's (and my own) food addiction
- trueOh the things you can do that are good for you!
- trueOishinbo, a la carte, 1, Japanese cuisine
- trueOn the noodle road : from Beijing to Rome, with love and pasta
- trueOne pup's up
- truePaleofantasy : what evolution really tells us about sex, diet, and how we live
- truePancakes in Paris : living the American dream in France
- truePancakes to parathas : breakfast around the world
- truePantry and palate : remembering and rediscovering Acadian food
- trueParis à table : 1846
- trueParis, my sweet : a love letter in madeleines, chocolate, and croissants
- truePass the pandowdy, please : chewing on history with famous folks and their fabulous foods
- truePasta, pane, vino : deep travels through Italy's food culture
- truePeanut Butter and Jelly
- truePeanut butter & Santa Claus : a zombie culinary tale
- truePeanut butter & aliens : a zombie culinary tale
- truePeanut butter and brains
- truePeyton picks the perfect pie : a Thanksgiving celebration
- truePicnic in Provence : a memoir with recipes
- truePig/pork : archaeology, zoology and edibility
- truePinkalicious
- truePizza : a global history
- Planeat
- truePomodoro! : a history of the tomato in Italy
- truePorcupine's picnic : who eats what?
- truePrincess Penelopea hates peas : a tale of picky eating and avoiding catastropeas
- trueProtein on myplate
- Quench : beat fatigue, drop weight, and heal your body through the new science of optimum hydration
- trueQuiches, kugels, and couscous : my search for Jewish cooking in France
- trueRecipe and craft guide to China
- trueRecipe and craft guide to France
- trueRecipe and craft guide to India
- trueRecipe and craft guide to Italy
- trueRecipe and craft guide to Japan
- trueRecipe and craft guide to South Africa
- trueRecipe and craft guide to the Caribbean
- trueRed dog
- trueRed meat republic : a hoof-to-table history of how beef changed America
- trueRelish : my life in the kitchen
- trueRhapsody in schmaltz : Yiddish food and why we can't stop eating it
- trueRice, noodle, fish : deep travels through Japan's food culture
- trueRipe : the search for the perfect tomato
- trueRotten Ralph feels rotten
- Saber comer : 64 reglas básicas para aprender a comer bien
- trueSalt, fat, acid, heat : the four elements of good cooking
- trueSan Francisco : a food biography
- Scarf face
- trueSeljuk cuisine : a chef's quest for his soulmate
- trueSex and bacon : why I love things that are very, very bad for me
- trueSex, death, & oysters : a half-shell lover's world tour
- trueSlow food : the case for taste
- Slow food nation : why our food should be good, clean, and fair
- Slow food revolution : a new culture for eating and living
- trueSoul food love : healthy recipes inspired by one hundred years of cooking in a Black family
- trueSourdough : a novel
- trueSpaghetti Eddie
- trueSpain : a culinary road trip
- trueSteal the menu : a memoir of forty years in food
- trueSteeped in history: the art of tea
- trueStoried dishes : what our family recipes tell us about who we are and where we've been
- trueSuffering succotash : a picky eater's quest to understand why we hate the foods we hate
- trueSugar : the world corrupted: from slavery to obesity
- trueSugars and fats
- Super size me
- trueSuper sushi ramen express : one family's journey through the belly of Japan
- trueSweetness and power : the place of sugar in modern history
- trueT is for terrible
- trueT-bone whacks and caviar snacks : cooking with two Texans in Siberia and the Russian Far East
- trueTaking up space
- trueTales for very picky eaters
- trueTalking with my mouth full : crab cakes, bundt cakes, and other kitchen stories
- Tamed : ten species that changed our world
- trueTar Heel traveler eats : food journeys across North Carolina
- trueTaste matters : why we like the foods we do
- trueTaste of Persia : a cook's travels through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan
- trueTaste what you're missing : the passionate eater's guide to getting more from every bite
- trueTastes like war : a memoir
- trueTasting Paris : 100 recipes to eat like a local
- trueTasty : the art and science of what we eat
- trueTechnically food : inside Silicon Valley's mission to change what we eat
- trueTen Tomatoes That Changed the World: A History
- trueTen restaurants that changed America
- trueTender at the bone : growing up at the table
- The 52 new foods challenge : a family cooking adventure for each week of the year
- trueThe American plate : a culinary history in 100 bites
- trueThe American way of eating : undercover at Walmart, Applebee's, farm fields and the dinner table
- trueThe Corsican caper : a novel
- trueThe Culinary Imagination : from Myth to Modernity
- trueThe Food, folklore, and art of lowcountry cooking : a celebration of the foods, history, and romance handed down from England, Africa, the Caribbean, France, Germany, and Scotland
- The Foodspotting field guide
- trueThe Jemima code : two centuries of African American cookbooks
- trueThe Marseille caper
- trueThe Middlesteins
- trueThe Veselka cookbook : recipes and stories from the landmark restaurant in New York's East Village
- The World's best street food : where to find it & how to make it
- The bad food bible : how and why to eat sinfully
- trueThe book of eating : adventures in professional gluttony
- trueThe buffalo and the Indians : a shared destiny
- trueThe butcher and the vegetarian : one woman's romp through a world of men, meat, and moral crisis
- trueThe carnivore's man!festo : eating well, eating responsibly, and eating meat
- trueThe case against sugar
- trueThe cat who came for tacos
- trueThe changing body : health, nutrition, and human development in the western world since 1700
- trueThe chupacabra ate the candelabra
- The clean 20 : 20 foods, 20 days, total transformation
- trueThe compassionate carnivore : or, how to keep animals happy, save Old Macdonald's Farm, reduce your hoofprint, and still eat meat
- trueThe cooking gene : a journey through African-American culinary history in the Old South
- The delicious : a companion to new food culture
- The dental diet : the surprising link between your teeth, real food, and life-changing natural health
- trueThe devil's dinner : a gastronomic and cultural history of chili peppers
- trueThe dish on food and farming in colonial America
- The eating instinct : food culture, body image, and guilt in America
- trueThe eating instinct : food culture, body image, and guilt in America
- trueThe elephant in the room : one fat man's quest to get smaller in a growing America
- The end of craving : recovering the lost wisdom of eating well
- trueThe ethical butcher : how thoughtful eating can change your world
- trueThe ethical carnivore : my year killing to eat
- trueThe evolved eater : a quest to eat better, live better, and change the world
- trueThe food & wine of France : eating and drinking from Champagne to Provence
- The food book : a journey through the great cuisines of the world
- trueThe food explorer : the true adventures of the globe-trotting botanist who transformed what America eats
- trueThe food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files
- trueThe foodie flamingo
- trueThe foods
- trueThe founding foodies : how Washington, Jefferson, and Franklin revolutionized American cuisine
- trueThe fruits we eat
- trueThe gastronomy of marriage : a memoir of food and love
- trueThe gourmands' way : six Americans in Paris and the birth of a new gastronomy
- trueThe great outdoor fight
- trueThe greedy goat
- trueThe gross cookbook : awesome recipes for (deceptively) disgusting treats kids can make
- The healing secrets of food : a practical guide for nourishing body, mind, and soul
- The how not to diet cookbook : 100+ recipes for healthy, permanent weight loss
- trueThe hungry brain : outsmarting the instincts that make us overeat
- trueThe incredible book eating boy
- The instinct diet : use your five food instincts to lose weight and keep it off
- The joy of half a cookie : using mindfulness to lose weight and end the struggle with food
- trueThe land of the five flavors : a cultural history of Chinese cuisine
- trueThe language of Baklava
- The layover, Season 2
- trueThe man who changed the way we eat : Craig Claiborne and the American food renaissance
- trueThe man who changed the way we eat : Craig Claiborne and the American food renaissance
- trueThe man who couldn't eat : a memoir
- trueThe meat paradox : eating, empathy, and the future of meat
- The mind of a chef, Season 1, David Chang
- The mind of a chef, Season 3, Edward Lee
- trueThe mindful carnivore : a vegetarian's hunt for sustenance
- trueThe monster who ate my peas
- trueThe omega principle : seafood and the quest for a long life and a healthier planet
- trueThe omnivore's dilemma : the secrets behind what you eat
- trueThe perfect meal : in search of the lost tastes of France
- trueThe picky little witch
- The plant paradox cookbook : 100 delicious recipes to help you lose weight, heal your gut, and live lectin-free
- The plant paradox family cookbook : 80 one-pot recipes to nourish your family using your instant pot, slow cooker, or sheet pan
- trueThe potlikker papers : a food history of the modern South
- The power plate diet : discover the ultimate anti-inflammatory meals to fat-proof your body and restore your health
- trueThe reporter's kitchen
- trueThe sandwich swap
- trueThe seven silly eaters
- The skinnygirl rules : [for getting and staying naturally thin]
- The slow down diet : eating for pleasure, energy, and weight loss
- The story of food : an illustrated history of everything we eat
- trueThe story of noodles
- trueThe table comes first : family, France, and the meaning of food
- trueThe tastemakers : why we're crazy for cupcakes but fed up with fondue (plus baconomics, superfoods, and other secrets from the world of food trends)
- trueThe toothpick : technology and culture
- trueThe unhealthy truth : how our food is making us sick-- and what we can do about it
- trueThe vintage caper
- trueThe way we eat now : how the food revolution has transformed our lives, our bodies, and our world
- The way we eat now : how the food revolution has transformed our lives, our bodies, and our world
- trueThe wedding officer
- The world atlas of street food
- trueThe world on a plate : 40 cuisines, 100 recipes, and the stories behind them
- trueThe young chef's Mexican cookbook
- They eat that? : a cultural encyclopedia of weird and exotic food from around the world
- Thin people don't clean their plates : simple lifestyle choices for permanent weight loss
- trueThousand dollar dinner : America's first great cookery challenge
- trueThree squares : the invention of the American meal
- trueTo boldly grow : finding joy, adventure, and dinner in your own backyard
- trueTortillas : a cultural history
- trueTortillas, tiswin, and T-bones : a food history of the Southwest
- Try this : traveling the globe without leaving the table
- Tsurukame shokudō : rokujissai kara no kenkō iji reshipi
- trueTwain's feast : searching for America's lost foods in the footsteps of Samuel Clemens
- trueUn amico italiano : eat, pray, love in Rome
- trueVan Gogh's table at the Auberge Ravoux
- trueVegan is love : having heart and taking action
- trueVery hairy bear
- trueVirtually perfect
- Warrior diet : switch on your biological powerhouse for high energy, explosive strength, and a leaner, harder body
- Waste not : recipes and tips for full-use cooking from America's best chefs
- trueWatermelon madness
- trueWe are what we eat : a slow food manifesto
- trueWe are what we eat : ethnic food and the making of Americans
- trueWhat does an anteater eat?
- trueWhat she ate : six remarkable women and the food that tells their stories
- trueWhat time is it, Mr. Crocodile?
- What to feed your baby : a pediatrician's guide to the eleven essential foods to guarantee veggie-loving, no-fuss, healthy-eating kids
- trueWhat's in your chicken nugget?
- trueWhat's in your hot dog?
- trueWhat's in your macaroni and cheese?
- trueWhat's in your pizza?
- trueWhat's in your soda?
- trueWhat's on your plate? : exploring the world of food
- trueWhat's so yummy? : all about eating well and feeling good
- trueWhite jacket required : a culinary coming-of-age story
- trueWho eats orange?
- trueWho took the cookies from the cookie jar?
- trueWhy some like it hot : food, genes, and cultural diversity
- Women on food : Charlotte Druckman + 115 writers, chefs, critics, television stars, and eaters
- trueYoko
- You eat what you are : people, culture and food traditions / by
- Your appetite switch : master your eating & free your life
- trueYour healthy plate, Vegetables
- trueYummy : eight favorite fairy tales
- trueZaitoun : recipes from the Palestinian kitchen
- truetawâw : progressive Indigenous cuisine
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Data Citation of the Concept Food habits
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.library.austintexas.gov/resource/djDxOMAcPfA/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.library.austintexas.gov/resource/djDxOMAcPfA/">Food habits</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.library.austintexas.gov/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.library.austintexas.gov/">Austin Public Library</a></span></span></span></span></div>
