Coverart for item
The Resource The art of eating in : how I learned to stop spending and love the stove, Cathy Erway ; foreword by Robert Sietsema ; illustrations by Evah Fan

The art of eating in : how I learned to stop spending and love the stove, Cathy Erway ; foreword by Robert Sietsema ; illustrations by Evah Fan

Label
The art of eating in : how I learned to stop spending and love the stove
Title
The art of eating in
Title remainder
how I learned to stop spending and love the stove
Statement of responsibility
Cathy Erway ; foreword by Robert Sietsema ; illustrations by Evah Fan
Creator
Subject
Genre
Language
eng
Summary
In the city where dining is a sport, a gourmand swears off restaurants (even takeout) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes
Summary
In the city where dining is a sport, a gourmand swears off restaurants (even takeout) for two years, rediscovering the economical, gastronomical joy of home cooking. Includes thirty original recipes
Biography type
contains biographical information
http://library.link/vocab/ext/novelist/bookUI
340483
Cataloging source
DLC
http://library.link/vocab/creatorName
Erway, Cathy
Dewey number
641.5973
Illustrations
illustrations
Index
no index present
LC call number
TX715
LC item number
.E7155 2010
Literary form
non fiction
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Cooking, American
  • Food habits
  • Erway, Cathy
Target audience
adult
http://bibfra.me/vocab/lite/titleRemainder
how I learned to stop spending and love the stove
Label
The art of eating in : how I learned to stop spending and love the stove, Cathy Erway ; foreword by Robert Sietsema ; illustrations by Evah Fan
Instantiates
Publication
Contents
Introduction: Eating out in New York -- The start of my restaurant fast -- Breaking into bread -- Mise en place -- Chilaquiles and meringues: cooking quirks and characteristics -- Getting dirty: trash diving, freegans, and frugalistas -- From the land: urban foraging 101 -- Not ordering in: less haste, less waste -- Giving thanks: communal feasting with friends and family -- Going solo -- New lows: the search for the perfect date meal -- Underground eateries: supper clubs and the exclusive SOS -- Hanging over in New York: the Mexican menudo incident -- Cooking up a storm: competitive cooking and collaborations -- The end of an era -- The opposite-week experiment -- Epilogue
Control code
ocn426800527
Dimensions
24 cm.
Extent
xiii, 320 p.
Isbn
9781592405251
Isbn Type
(hardcover)
Lccn
2009040836
Other physical details
ill.
System control number
(OCoLC)426800527
Label
The art of eating in : how I learned to stop spending and love the stove, Cathy Erway ; foreword by Robert Sietsema ; illustrations by Evah Fan
Publication
Contents
Introduction: Eating out in New York -- The start of my restaurant fast -- Breaking into bread -- Mise en place -- Chilaquiles and meringues: cooking quirks and characteristics -- Getting dirty: trash diving, freegans, and frugalistas -- From the land: urban foraging 101 -- Not ordering in: less haste, less waste -- Giving thanks: communal feasting with friends and family -- Going solo -- New lows: the search for the perfect date meal -- Underground eateries: supper clubs and the exclusive SOS -- Hanging over in New York: the Mexican menudo incident -- Cooking up a storm: competitive cooking and collaborations -- The end of an era -- The opposite-week experiment -- Epilogue
Control code
ocn426800527
Dimensions
24 cm.
Extent
xiii, 320 p.
Isbn
9781592405251
Isbn Type
(hardcover)
Lccn
2009040836
Other physical details
ill.
System control number
(OCoLC)426800527

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.271302100000 -97.746016800000
    • Milwood BranchBorrow it
      12500 Amherst Dr, Austin, TX, 78727, US
      30.4223444 -97.7161692
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