Coverart for item
The Resource The Splendid Table's how to eat weekends : new recipes, stories & opinions from Public Radio's award-winning food show, Lynne Rossetto Kasper and Sally Swift

The Splendid Table's how to eat weekends : new recipes, stories & opinions from Public Radio's award-winning food show, Lynne Rossetto Kasper and Sally Swift

Label
The Splendid Table's how to eat weekends : new recipes, stories & opinions from Public Radio's award-winning food show
Title
The Splendid Table's how to eat weekends
Title remainder
new recipes, stories & opinions from Public Radio's award-winning food show
Statement of responsibility
Lynne Rossetto Kasper and Sally Swift
Title variation
How to eat weekends
Title variation remainder
new recipes, stories & opinions from public radios award-winning food show
Creator
Contributor
Subject
Genre
Language
eng
Member of
FOZeEEHK5cs
Summary
The creators of public radio's "The Splendid Table" give advice on how to slow down on the weekends and enjoy cooking in the kitchen, providing one hundred new recipes that are complemented by stories and historical anecdotes
http://library.link/vocab/ext/novelist/bookUI
10033946
Cataloging source
DLC
http://bibfra.me/vocab/lite/collectionName
Splendid table (Radio program)
http://library.link/vocab/creatorName
Kasper, Lynne Rossetto
Dewey number
641.5
Illustrations
illustrations
Index
index present
LC call number
TX714
LC item number
.K3677 2011
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Swift, Sally
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Cooking
  • International cooking
Target audience
adult
http://bibfra.me/vocab/lite/titleRemainder
new recipes, stories & opinions from public radio's award-winning food show
Label
The Splendid Table's how to eat weekends : new recipes, stories & opinions from Public Radio's award-winning food show, Lynne Rossetto Kasper and Sally Swift
Instantiates
Publication
Note
Includes index
Contents
Menus, backstories, and game plans -- Starters, snacks and small plates -- Soups and salads -- Pasta and grains -- Casseroles -- Main dishes. Vegetarian and vegan ; Poultry ; Fish and seafood ; Pork ; Lamb ; Beef -- Sides -- Sweets
Control code
2010052630
Dimensions
24 cm.
Edition
1st ed.
Extent
xii, 337 p.
Isbn
9780307590558
Lccn
2010052630
Other physical details
col. ill.
Label
The Splendid Table's how to eat weekends : new recipes, stories & opinions from Public Radio's award-winning food show, Lynne Rossetto Kasper and Sally Swift
Publication
Note
Includes index
Contents
Menus, backstories, and game plans -- Starters, snacks and small plates -- Soups and salads -- Pasta and grains -- Casseroles -- Main dishes. Vegetarian and vegan ; Poultry ; Fish and seafood ; Pork ; Lamb ; Beef -- Sides -- Sweets
Control code
2010052630
Dimensions
24 cm.
Edition
1st ed.
Extent
xii, 337 p.
Isbn
9780307590558
Lccn
2010052630
Other physical details
col. ill.

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.271302100000 -97.746016800000
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