Coverart for item
The Resource Should we eat meat? : evolution and consequences of modern carnivory, Vaclav Smil

Should we eat meat? : evolution and consequences of modern carnivory, Vaclav Smil

Label
Should we eat meat? : evolution and consequences of modern carnivory
Title
Should we eat meat?
Title remainder
evolution and consequences of modern carnivory
Statement of responsibility
Vaclav Smil
Creator
Subject
Genre
Language
eng
Summary
Should We Eat Meat? presents an informed evaluation of the role of meat in our lives today, along with the environmental and health consequences of its production and consumption. It offers information on the history and evolution of meat-eating around the world and throughout history.
Tone
Writing style
http://library.link/vocab/ext/novelist/bookUI
10273050
Cataloging source
DLC
http://library.link/vocab/creatorName
Smil, Vaclav
Dewey number
641.3/6
Illustrations
illustrations
Index
index present
LC call number
QP144.M43
LC item number
S65 2013
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Meat
  • Meat industry and trade
  • Vegetarianism
Target audience
adult
http://bibfra.me/vocab/lite/titleRemainder
evolution and consequences of modern carnivory
Label
Should we eat meat? : evolution and consequences of modern carnivory, Vaclav Smil
Instantiates
Publication
Bibliography note
Includes bibliographical references (pages 217-250) and index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Meat in nutrition -- Meat in human evolution -- Meat in modern societies -- What it takes to produce meat -- Possible futures
Control code
959745
Dimensions
23 cm
Extent
xvi, 260 pages
Isbn
9781118278727
Lccn
2013001800
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations
System control number
(Sirsi) i9781118278727
Label
Should we eat meat? : evolution and consequences of modern carnivory, Vaclav Smil
Publication
Bibliography note
Includes bibliographical references (pages 217-250) and index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Contents
Meat in nutrition -- Meat in human evolution -- Meat in modern societies -- What it takes to produce meat -- Possible futures
Control code
959745
Dimensions
23 cm
Extent
xvi, 260 pages
Isbn
9781118278727
Lccn
2013001800
Media category
unmediated
Media MARC source
rdamedia
Other physical details
illustrations
System control number
(Sirsi) i9781118278727

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.2713021 -97.7460168
    • Milwood BranchBorrow it
      12500 Amherst Dr, Austin, TX, 78727, US
      30.4223444 -97.7161692
    • Manchaca Road BranchBorrow it
      5500 Manchaca Road, Austin, TX, 78745, US
      30.2166039 -97.79733689999999
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