The Resource Secrets of the best chefs: : recipes, techniques, and tricks from America's greatest cooks, Adam Roberts, (electronic resource)

Secrets of the best chefs: : recipes, techniques, and tricks from America's greatest cooks, Adam Roberts, (electronic resource)

Label
Secrets of the best chefs: : recipes, techniques, and tricks from America's greatest cooks
Title
Secrets of the best chefs:
Title remainder
recipes, techniques, and tricks from America's greatest cooks
Statement of responsibility
Adam Roberts
Creator
Contributor
Subject
Language
eng
Summary
Learn to cook from the best chefs in America Some people say you can only learn to cook by doing. So Adam Roberts, creator of the award-winning blog The Amateur Gourmet, set out to cook in 50 of America's best kitchens to figure out how any average Joe or Jane can cook like a seasoned pro. From Alice Waters's garden to Jos ̌Andrš's home kitchen, it was a journey peppered with rock-star chefs and dedicated home cooks unified by a common passion, one that Roberts understands deeply and transfers to the reader with flair, thoughtfulness, and good humor: a love and appreciation of cooking. Roberts adapts recipes from Hugh Acheson, Lidia Bastianich, Roy Choi, Harold Dieterle, Sara Moulton, and more. The culmination of that journey is a cookbook filled with lessons, tips, and tricks from the most admired chefs in America, including how to properly dress a salad, bake a no-fail piecrust, make light and airy pasta, and stir-fry in a wok, plus how to improve your knife skills, eliminate wasteful food practices, and create recipes of your very own. Most important, Roberts has adapted 150 of the chefs' signature recipes into totally doable dishes for the home cook. Now anyone can learn to cook like a pro!
Cataloging source
Midwest
http://library.link/vocab/creatorName
Roberts, Adam D
Dewey number
641.5
Index
no index present
Literary form
non fiction
Nature of contents
dictionaries
http://library.link/vocab/relatedWorkOrContributorName
hoopla digital
http://library.link/vocab/subjectName
  • Cooking
  • Electronic books
Target audience
adult
Label
Secrets of the best chefs: : recipes, techniques, and tricks from America's greatest cooks, Adam Roberts, (electronic resource)
Link
https://www.hoopladigital.com/title/11693210
Instantiates
Publication
Color
multicolored
Control code
MWT11693210
Dimensions
unknown
Extent
1 online resource
Form of item
  • online
  • electronic
Governing access note
Digital content provided by hoopla
Publisher number
MWT11693210
Specific material designation
remote
System details
Mode of access: World Wide Web
Label
Secrets of the best chefs: : recipes, techniques, and tricks from America's greatest cooks, Adam Roberts, (electronic resource)
Link
https://www.hoopladigital.com/title/11693210
Publication
Color
multicolored
Control code
MWT11693210
Dimensions
unknown
Extent
1 online resource
Form of item
  • online
  • electronic
Governing access note
Digital content provided by hoopla
Publisher number
MWT11693210
Specific material designation
remote
System details
Mode of access: World Wide Web

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