Coverart for item
The Resource Salt Lake City chef's table : extraordinary recipes from the crossroads of the West, Josh and Becky Rosenthal

Salt Lake City chef's table : extraordinary recipes from the crossroads of the West, Josh and Becky Rosenthal

Label
Salt Lake City chef's table : extraordinary recipes from the crossroads of the West
Title
Salt Lake City chef's table
Title remainder
extraordinary recipes from the crossroads of the West
Statement of responsibility
Josh and Becky Rosenthal
Creator
Contributor
Author
Subject
Genre
Language
eng
Summary
  • "Though the west was won years and years ago, the pioneer spirit lives on in Salt Lake City. The local food scene is ripe with opportunity and alive with food entrepreneurs with ideas that many thought would never take off in Salt Lake City let alone fly. SLC's brand nationwide is better summed up by the Golden Spike connecting the Transcontinental Railroad than culinary adventure that now lines the emerging urban food scene connecting the mavens with fodder for hype. The western myth of the cowboy riding into the sunset is alive and well here, only now the cowboy is a chef and the opportunity formerly found in the elusive sunset is found on Main Street and State Street and all the neighborhoods clamoring for an identity all their own. This is the Salt Lake City food scene, a group of foodies leading the charge for a renewed city serving everything from bone marrow to tumbleweed, foraging for mushrooms and new ideas to elevate a city and culture. With 80 recipes for the home cook from the area's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, Salt Lake City Chef's Table is the ultimate gift and keepsake cookbook for both tourists and residents alike"--
  • "With 76 recipes for the home cook from the area's most celebrated eateries and showcasing dishes, famous chefs, and lots of local flavor, Salt Lake City Chef's Table is the ultimate gift and keepsake cookbook for tourists and residents alike"--
Assigning source
  • Provided by publisher
  • Provided by publisher
Cataloging source
DLC
http://library.link/vocab/creatorName
Rosenthal, Becky
Dewey number
641.59792/258
Illustrations
illustrations
Index
index present
LC call number
TX715.2.W47
LC item number
R74 2015
Literary form
non fiction
http://library.link/vocab/relatedWorkOrContributorName
Rosenthal, Josh
http://library.link/vocab/subjectName
  • Cooking, American
  • Cooking
  • COOKING / Regional & Ethnic / American / Western States
  • TRAVEL / Restaurants
  • Cooking
  • Cooking, American
  • Utah
Label
Salt Lake City chef's table : extraordinary recipes from the crossroads of the West, Josh and Becky Rosenthal
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
ocn870987271
Dimensions
25 cm.
Extent
x, 211 pages
Isbn
9781493006557
Isbn Type
(hardback)
Lccn
2014039134
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)870987271
Label
Salt Lake City chef's table : extraordinary recipes from the crossroads of the West, Josh and Becky Rosenthal
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Control code
ocn870987271
Dimensions
25 cm.
Extent
x, 211 pages
Isbn
9781493006557
Isbn Type
(hardback)
Lccn
2014039134
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)870987271

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.271302100000 -97.746016800000
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