Coverart for item
The Resource Beef : the untold story of how milk, meat, and muscle shaped the world, Andrew Rimas and Evan D.G. Fraser

Beef : the untold story of how milk, meat, and muscle shaped the world, Andrew Rimas and Evan D.G. Fraser

Label
Beef : the untold story of how milk, meat, and muscle shaped the world
Title
Beef
Title remainder
the untold story of how milk, meat, and muscle shaped the world
Statement of responsibility
Andrew Rimas and Evan D.G. Fraser
Title variation
Beef: the story of cattle, culture, and civilization
Creator
Contributor
Subject
Language
eng
http://library.link/vocab/ext/novelist/bookUI
285677
Cataloging source
DNAL/DLC
http://library.link/vocab/creatorName
Rimas, Andrew
Dewey number
636.2009
Illustrations
illustrations
Index
index present
LC call number
SF195
LC item number
.R56 2008
Literary form
non fiction
NAL call number
SF195
NAL item number
.R56 2008
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorName
Fraser, Evan D. G
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
Cattle
http://bibfra.me/vocab/lite/titleRemainder
the untold story of how milk, meat, and muscle shaped the world
Label
Beef : the untold story of how milk, meat, and muscle shaped the world, Andrew Rimas and Evan D.G. Fraser
Instantiates
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
From horn to hoof (the ecological and evolutionary origins of the cow: prehistory-8000 B.C.) -- The food of the gods (the origin of religion: 8000 B.C.-400 B.C.) -- The brown bull of Ulster (wealth and honor: 400 B.C.-A.D. 1500) -- Gene pools and paint pots (the birth of modernity: the sixteenth to nineteenth centuries) -- Cattle kings and dairy queens (the industrialization of food: the nineteenth century) -- The $300 sirloin (cattle in the twentieth and twenty-first centuries)
Control code
716169
Dimensions
24 cm
Edition
First international edition.
Extent
xviii, 238 pages
Isbn
9780061353840
Lccn
2008002906
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • (Sirsi) i9780061353840
  • (OCoLC)191846790
Label
Beef : the untold story of how milk, meat, and muscle shaped the world, Andrew Rimas and Evan D.G. Fraser
Publication
Copyright
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
From horn to hoof (the ecological and evolutionary origins of the cow: prehistory-8000 B.C.) -- The food of the gods (the origin of religion: 8000 B.C.-400 B.C.) -- The brown bull of Ulster (wealth and honor: 400 B.C.-A.D. 1500) -- Gene pools and paint pots (the birth of modernity: the sixteenth to nineteenth centuries) -- Cattle kings and dairy queens (the industrialization of food: the nineteenth century) -- The $300 sirloin (cattle in the twentieth and twenty-first centuries)
Control code
716169
Dimensions
24 cm
Edition
First international edition.
Extent
xviii, 238 pages
Isbn
9780061353840
Lccn
2008002906
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • (Sirsi) i9780061353840
  • (OCoLC)191846790

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.2713021 -97.7460168