Coverart for item
The Resource Beans to chocolate, by Lisa M. Herrington ; content consultant, Rich Hartel ; reading consultant, Jeanne Clidas

Beans to chocolate, by Lisa M. Herrington ; content consultant, Rich Hartel ; reading consultant, Jeanne Clidas

Label
Beans to chocolate
Title
Beans to chocolate
Statement of responsibility
by Lisa M. Herrington ; content consultant, Rich Hartel ; reading consultant, Jeanne Clidas
Creator
Subject
Genre
Language
eng
Summary
Through vivid photos and engaging text, this fun and fact-filled Rookie Read-About Science book answers the question, How is chocolate made? From tropical cacao fields to the chocolate factory, Beans to Chocolate gives kids an inside look at the exciting process from start to finish
Member of
Summary
Describes how cocoa beans are harvested and processed to produce chocolate used to make candy bars and other treats
http://library.link/vocab/ext/novelist/bookUI
10171958
Cataloging source
NJQ/DLC
http://library.link/vocab/creatorName
Herrington, Lisa M
Dewey number
664.5
Illustrations
illustrations
Index
index present
http://library.link/vocab/ext/novelist/lexile
550
Literary form
non fiction
http://library.link/vocab/ext/novelist/minGradeLevel
  • 1
  • 2
http://library.link/vocab/resourcePreferred
True
Series statement
Rookie read-about science
http://library.link/vocab/subjectName
  • Chocolate
  • Cacao
  • Chocolate processing
  • Cocoa processing
  • Cacao
  • Chocolate
  • Chocolate processing
  • Cocoa processing
  • Chocolate
  • Chocolate processing
Target audience
juvenile
Label
Beans to chocolate, by Lisa M. Herrington ; content consultant, Rich Hartel ; reading consultant, Jeanne Clidas
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Candy from trees -- Drying the beans -- At the factory -- Mix and mold -- Making chocolate step-by-step
Control code
ocn815757024
Dimensions
19 cm
Extent
32 pages
Isbn
9780531247075
Lccn
2012035028
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)815757024
Label
Beans to chocolate, by Lisa M. Herrington ; content consultant, Rich Hartel ; reading consultant, Jeanne Clidas
Publication
Note
Includes index
Carrier category
volume
Carrier category code
nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
txt
Content type MARC source
rdacontent
Contents
Candy from trees -- Drying the beans -- At the factory -- Mix and mold -- Making chocolate step-by-step
Control code
ocn815757024
Dimensions
19 cm
Extent
32 pages
Isbn
9780531247075
Lccn
2012035028
Media category
unmediated
Media MARC source
rdamedia
Media type code
n
Other physical details
color illustrations
System control number
(OCoLC)815757024

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.271302100000 -97.746016800000
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