Coverart for item
The Resource An economist gets lunch : new rules for everyday foodies, Tyler Cowen

An economist gets lunch : new rules for everyday foodies, Tyler Cowen

Label
An economist gets lunch : new rules for everyday foodies
Title
An economist gets lunch
Title remainder
new rules for everyday foodies
Statement of responsibility
Tyler Cowen
Creator
Subject
Language
eng
Tone
http://library.link/vocab/ext/novelist/bookUI
10074781
Cataloging source
DLC
http://library.link/vocab/creatorName
Cowen, Tyler
Dewey number
394.1/2
Index
index present
LC call number
GT2850
LC item number
.C69 2012
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/resourcePreferred
True
http://library.link/vocab/subjectName
  • Food habits
  • Food preferences
  • Food industry and trade
http://bibfra.me/vocab/lite/titleRemainder
new rules for everyday foodies
Label
An economist gets lunch : new rules for everyday foodies, Tyler Cowen
Instantiates
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
On the eve of the revolution -- How American food got bad -- Revolutionizing the supermarket experience -- The rules for finding a good place to eat -- Barbecue: the greatest slow food of all -- The Asian elephant in the room -- Another agricultural revolution, now -- Eating your way to a greener planet -- Why does Mexican food taste different in Mexico? -- The finding great food anywhere encyclopedia -- The stuff and values of cooking at home
Control code
853800
Extent
pages cm
Isbn
9780525952664
Lccn
2011035174
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
(Sirsi) i9780525952664
Label
An economist gets lunch : new rules for everyday foodies, Tyler Cowen
Publication
Bibliography note
Includes bibliographical references and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
On the eve of the revolution -- How American food got bad -- Revolutionizing the supermarket experience -- The rules for finding a good place to eat -- Barbecue: the greatest slow food of all -- The Asian elephant in the room -- Another agricultural revolution, now -- Eating your way to a greener planet -- Why does Mexican food taste different in Mexico? -- The finding great food anywhere encyclopedia -- The stuff and values of cooking at home
Control code
853800
Extent
pages cm
Isbn
9780525952664
Lccn
2011035174
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
(Sirsi) i9780525952664

Library Locations

    • Central LibraryBorrow it
      710 W. Cesar Chavez St, Austin, TX, 78701, US
      30.2713021 -97.7460168
    • Yarborough BranchBorrow it
      2200 Hancock Dr., Austin, TX, 78756, US
      30.3234684 -97.74072129999999
Processing Feedback ...